By Hagit Galatzer
Come and meet members of the Israeli community who are also local business owners. Why search far? Everything is here close to home, with a friendly and welcoming smile
Today we are meeting Anat Barak, certified nutritionists. I’ve seen Anat in a couple of lectures and was always happy to learn new facts about the food we eat and feed our children. I was surprised to learn that olive oil, although great for salads, is not recommended for frying or roasting, for high temperatures, avocado oil is best. Or that you don’t have to buy everything organic, stick to a list of 12 fruit and veggies (topped with apples and greens) and you are good to go.